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	Manual production   « Crêpes made by hand », an industrial equipment for a traditional production. Our equipment enables the manufacturing of crepes or galettes made by hand. The batter is laid down on the cooking plate either with a ladle or with a measure and is spreaded manually. Advantage A work station on only one cooking machine for a maxi production. .Manual production .Automatic production .Heating .Filling .Packaging .Handling
	SDTN - ZA Kermassonnet 56700 Kervignac - France Tél: 33 (0) 297.656.121 Fax: 33 (0) 297.656.284 sdtn@sdtn.net